Profile — The Omakase Room at Sushi-San

This venue's profile. The same fields are available via MCP at /mcp.

Name
The Omakase Room at Sushi-San
City
Chicago
Country
US
Currency
USD
Description
A ten-seat River North omakase room pairing world-class sushi, rare ingredients, and polished Japanese hospitality. The Omakase Room at Sushi-San is an intimate, ten-seat experience serving an 18-course omakase in Chicago’s River North. Led by Master Sushi Chef Kaze Chan, the menu highlights daily-delivered ingredients, wild line-caught fish, and rare delicacies such as uni and sturgeon roe. A deep Japanese whisky and sake program, attentive service, and thoughtfully curated music complete the highly polished experience.
Address
63 W Grand Ave, Chicago, IL 60654, USA, Chicago, US
Cuisine
Japanese
Phone
+1 312-766-7899
Neighbourhood
River North
Price band
$$$$
Timezone
America/Chicago
Booking
link via Book a table
Status
operating
Coordinates
41.891413, -87.630469

Hours

Wednesday
17:30–23:30
Thursday
17:30–23:30
Friday
17:30–23:30
Saturday
17:30–23:30

Attributes

Vibe
intimate, refined, upscale
Good for
celebration
Not good for
kids, budget
Feature
serves-alcohol, cocktails, wine-list, beer, coffee, desserts, reservations
Noise level
quiet
Meal period
dinner
Cuisine
japanese, sushi, omakase
Dietary
vegetarian
Accessibility
wheelchair-accessible, accessible-restroom

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